Sessions

The Symbiotic Relationship Between Food Recovery and Upcycling

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Moderated by: Day Bracey

Panelists:
Emily Darchuk, Wheyward Spirit
Pat Harris, Brewer and Operations Manager, Helltown Brewing
Chad Townsend from Millie’s Homemade Ice Cream

How upcycling makes progress toward Zero Waste and builds greater brand interest.

Other Sessions

Revolutionizing Food Access with Distribution Innovation

But is the Food Safe?

Multisector Partnerships: Unleash the Power of Corporate Partners

Getting Food Donors to YES

Food Recovery as a Global Phenomenon

Social Determinants of Health: How Food Rescue Can Transform the Health of a Community

Funding Food Rescue: Do’s and Don’ts, Real Talk from Real Funders

Maximizing Retail Donation Partnerships

Community Choice, Culture and Dignity

Demystifying How to Calculate Climate Impact

From the Health Department to the Senate: Lobbying, Legislation and Advocacy